Description
A well-researched, standardized botanical extract, milk thistle contains potent antioxidants that can protect liver cells from free radical damage, strengthen liver cell membranes, and help maintain the liver’s built-in antioxidant system – glutathione and superoxide dismutase (SOD).* In numerous studies, its active ingredient, silymarin, has been utilized to prevent liver cell damage by carbon tetrachloride, ethanol, acetaminophen, mushroom toxins, and benzopyrene from automobile exhaust.* Silymarin has also been shown to help maintain the body’s normal inflammatory response in the liver.*
